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preheat oven to 350. grease a 13x9 inch pan. mix dry ingredients into a large bowl. cut butter into dry ingredients until it resembles course crumbs.
pat 2/3 of mixture into bottom of prepared pan. cover with room temperature jam.
cover jam with remaining crumb mixture. bake for 40 minutes at 350.
remove from oven and allow to cool for several minutes but cut into bars while still warm.