MINI HONEY APPLE TARTS

Ellen Bales

By
@Starwriter

These are melt-in-your-mouth good as a dessert or an appetizer, or even a snack. Any way, any time, you will love these honey-sweet treats!
Recipe & photo: Kroger.com


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8 to 12
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

parchment paper for baking
round cookie cutter, about 2.75 inches in diameter
1 sheet(s)
frozen puf pastry, defrosted and ready to use
1 to 2
apples, cored and sliced thin
1/4 c
sugar
2 tsp
ground cinnamon
honey

Step-By-Step

1Using the cookie cutter, cut out rounds of pastry and arrange them on a baking sheet that has been lined with parchment paper. Place three apple slices on each pastry circle.

2Blend together sugar and cinnamon. Sprinkle about a 1/2 tsp. of mixture over each tart.

3Bake tarts in a preheated 400-degree oven until puff pastry turns golden brown and the apples become slightly tender (about 12 minutes).

4Drizzle honey over baked tarts, then transfer parchment paper with tarts to a cooling rack. Cool before serving. Refrigerate any leftovers.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian, Dairy Free
Other Tags: Quick & Easy, For Kids, Healthy