Grilled Apples

Ben Todd

By
@btmarcher

Decided to try this on a whim one night. They tend to come out a bit crunchier than if you were to bake them but grilling them just seemed appropriate.


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Rating:

Serves:

4

Prep:

20 Min

Cook:

30 Min

Method:

Grill

Ingredients

skewers (bamboo works best)
5
apples, cored and sliced
2 tsp
brown sugar, firmly packed
2 tsp
granulated sugar
2 tsp
ground cinnamon
1 stick
butter, melted

Directions Step-By-Step

1
Core and slice the apples as you see fit. Skewer the apple slices. You want to try and get between nine and 10 slices per skewer.
2
Melt the butter. Add brown sugar, granulated sugar, and cinnamon to the melted butter and stir. Brush over the skewered apples.
3
Grill each side of the apples over medium low heat. The sugar should just start caramelizing. Brush any remaining sauce or the apples just before you take them.
4
Serve as it is, with ice cream, or with your dessert of choice.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids