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grilled apples

btmarcher avatar
Recipe by
Ben Todd
@btmarcher
youngstown, OH

Decided to try this on a whim one night. They tend to come out a bit crunchier than if you were to bake them but grilling them just seemed appropriate.

►
yield 4 serving(s)
prep time 20 Min
cook time 30 Min
method Grill

Ingredients For grilled apples

  • skewers (bamboo works best)
  • 5
    apples, cored and sliced
  • 2 tsp
    brown sugar, firmly packed
  • 2 tsp
    granulated sugar
  • 2 tsp
    ground cinnamon
  • 1 stick
    butter, melted

How To Make grilled apples

  • 1
    Core and slice the apples as you see fit. Skewer the apple slices. You want to try and get between nine and 10 slices per skewer.
  • 2
    Melt the butter. Add brown sugar, granulated sugar, and cinnamon to the melted butter and stir. Brush over the skewered apples.
  • 3
    Grill each side of the apples over medium low heat. The sugar should just start caramelizing. Brush any remaining sauce or the apples just before you take them.
  • 4
    Serve as it is, with ice cream, or with your dessert of choice.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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