grandmother's favorite peach cobbler

Name: Grandmother's Favorite Peach Cobbler
Prep time: 10 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 stick(s) butter; 1 1/2 cup(s) sugar; 1 cup(s) flour; 1 1/2 teaspoon(s) baking powder; 3/4 cup(s) milk; 1 can(s) sliced peaches in syrup (30 ozs.); 1 teaspoon(s) cinnamon; 1/3 teaspoon(s) nutmeg

(1 rating)

Served warm with a scoop or two of vanilla bean ice cream rocks!

review

Recipe by

Sandy Todd

@Keepmelaffn

Sun City, CA

Made this for the first time a few weeks ago and had to share. My husband and I loved it! Desserts like these are quite a treat since I don't make them that often, but the cookie jar is always full of homemade cookies for the grandkids.

►

(1 rating)

yield serving(s)

prep time 10 Min

cook time 1 Hr

method Bake

Ingredients For grandmother's favorite peach cobbler

1 stick

butter
1 1/2 c

sugar
1 c

flour
1 1/2 tsp

baking powder
3/4 c

milk
1 can

sliced peaches in syrup (30 ozs.)
1 tsp

cinnamon
1/3 tsp

nutmeg

How To Make grandmother's favorite peach cobbler

1
Pre-heat oven to 350 degrees.

2
Melt butter in a 9"x13" casserole dish.
3
Using the half cup sugar, all the cinnamon and nutmeg, combine in small bowl, set aside.
4
Separate peaches from syrup, place peaches in the casserole dish with the melted butter.
5
Mix 1 cup of the sugar and the dry ingredients in a bowl.
6
Add the reserved peach syrup and milk, stir till well blended.
7
Pour batter over peaches, spread to cover fruit.
8
Sprinkle sugar, cinnamon and nutmeg mixture over top.
9
Bake 45 minutes to 1 hour or till crust is golden brown.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

grandmother's favorite peach cobbler

Ingredients For grandmother's favorite peach cobbler

How To Make grandmother's favorite peach cobbler

Categories & Tags for Grandmother's Favorite Peach Cobbler: