Easy Peasy Fruit Cobbler

Jody Ayers

By
@jayers

This is one of those spur of the moment recipes that I began making over 25 years ago. It's extremely versatile and my kiddo can help me make it. It's great by itself or it can be enjoyed a la mode.


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Rating:

Serves:

8-10

Prep:

10 Min

Cook:

55 Min

Method:

Bake

Ingredients

2 lb
assorted frozen fruit (i used 1 lb. sliced strawberries and 1 lb. rhubarb in this one)
1 box
yellow cake mix
1-2 stick
butter, melted (i used 1 1/2)

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Place frozen fruit in the bottom of a 9X13 cake pan.
3
Sprinkle dry cake mix all over the top of the fruit.
4
Evenly distribute the melted butter on top of the cake mix.
5
Bake at 350 until brown (approx. 55 minutes).

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #Fruit, #easy, #cobbler, #Dessert