Easy Peasy Fruit Cobbler

Jody Ayers

By
@jayers

This is one of those spur of the moment recipes that I began making over 25 years ago. It's extremely versatile and my kiddo can help me make it. It's great by itself or it can be enjoyed a la mode.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
8-10
Prep:
10 Min
Cook:
55 Min
Method:
Bake

Ingredients

2 lb
assorted frozen fruit (i used 1 lb. sliced strawberries and 1 lb. rhubarb in this one)
1 box
yellow cake mix
1-2 stick
butter, melted (i used 1 1/2)

Step-By-Step

1Preheat oven to 350 degrees.

2Place frozen fruit in the bottom of a 9X13 cake pan.

3Sprinkle dry cake mix all over the top of the fruit.

4Evenly distribute the melted butter on top of the cake mix.

5Bake at 350 until brown (approx. 55 minutes).

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #Fruit, #easy, #cobbler, #Dessert