Creamy Mandarin Salad Recipe

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Creamy Mandarin Salad

Cassie *

By
@1lovetocook1x

This was another dessert I made for Thanksgiving, and what a big hit....first time making it...I thought it was quite refreshing...hope you give it a try...


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Rating:

Comments:

Serves:

15

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

CRUST

2
sleeves round butter flavored crackers- crushed ( i use ritz crackers )
1/4 c
melted butter
1/4 c
sugar

TOPPING

9 oz
non-dairy whipped cream - thawed
1 can(s)
sweetened condensed milk
6 oz
orange juice frozen concentrate - thawed
22 oz
can mandarin oranges - drained plus some extra for garnish if desired

Directions Step-By-Step

1
Mix cracker crumbs, butter or margarine and sugar together in a medium mixing bowl.

Reserve 1/4 cup for the topping. Spread the rest in a 9x13 pan and pat it down into the bottom and slightly up the sides.

In a large bowl, mix together the whipped topping, sweetened condensed milk, orange juice and drained oranges.

Spoon this over the crust.

Sprinkle with the reserved crumbs on the top.
Garnish with slices of mandarin oranges if desired.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy