Apple Pie Tacos

Candy Philp

By
@mom_of_5

Tried this at camp for a quick easy breakfast and its been a winner ever since...home or camp!!!!


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Rating:

Comments:

Serves:

6-8

Prep:

15 Min

Cook:

5 Min

Method:

Pan Fry

Ingredients

4
apples..peeled & sliced
1/2 c
white sugar
2 tsp
cinnamon
1/2 tsp
nutmeg
1/2 c
water
6-8
flour tortillas...6 inch size
oil for frying tortillas
1/2 c
sugar-cinnamon mixture
whipped cream

Directions Step-By-Step

1
Place apples, sugar, cinnamon, nutmeg, and water in a sauce pan. Stir until well blended and cover and cook on medium stirring frequently for 10 minutes or until apples are semi soft.

If needed, thicken sauce using 1 Tablespoon of cornstarch to 3-4 Tablespoons of water.
Mix into sauce and stir until thickened.
2
Heat oil on medium heat in a skillet and holding the tortilla folded in half, place the bottom on tortilla in the oil for a few seconds, then lay it on one side until browned and then place on other side down until browned.

Remove from oil and sprinkle browned tortilla with sugar-cinnamon mixture.
3
Fill taco shells with apple pie filling and top with whipped cream, and sprinkle a little more of sugar-cinnamon mixture on top.

About this Recipe

Main Ingredient: Fruit
Regional Style: Canadian
Other Tags: Quick & Easy, For Kids