strawberry jam bars

How To Make strawberry jam bars

• 1

  Preheat oven to 350 degrees F In a mixing bowl, cream butter and brown sugar until smooth. Add egg; mix well.
• 2

  Gradually add dry cake mix and cornflakes; set aside 1 1/2 cups for topping. Press remaining dough into a greased 13 x 9-inch baking pan. Carefully spread jam over crust. Sprinkle with reserved dough; gently press down.
• 3

  Bake for 30 minutes or until golden brown. Cool completely on a wire rack. Cut into bars.
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