Pumpkin Oatmeal and Raisin Cookies

Gretchen ***

By
@gcolie

These are a healthy, low-cal treat.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
dozen cookies
Prep:
5 Min
Cook:
10 Min
Method:
Bake

Ingredients

1/3 c
bisquick
1/2 tsp
pumpkin pie spice
1 tsp
cinnamon
1/2 c
quick cooking oats
2 tsp
stevia
1/2 c
canned pumpkin
3 Tbsp
unsweetened vanilla almond milk
1/2 tsp
vanilla extract
1/3 c
raisins

Step-By-Step

1Preheat oven to 350. Line a baking sheet with parchment or spray with nonstick cooking spray.
2Add the bisquick, oats, stevia, and spices to a medium-sized bowl. Stir to combine.
Add the pumpkin, almond milk, and vanilla. Mix well until all ingredients are thoroughly combined.
Fold in the raisins.
3Scoop out 1 tablespoon of the mixture and put on cookie sheet. Flatten with a fork.
Bake at 350 for 10-12 minutes.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Diabetic, Low Fat, Dairy Free, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy