Pecan Pie Bars

Jeanne Zidlicky

By
@GrannieJeanne

I found this on face book and can not wait to try it out! Someone had suggested trying with maple syrup instead of corn syrup, hummmmm


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Prep:

5 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 can(s)
crescent rolls
1/4 c
chopped pecans
1/2 c
sugar
1/2 c
corn syrup
2 Tbsp
melted butter
1 tsp
vanilla
1
egg, beaten

Directions Step-By-Step

1
Unroll dough and press in bottom of 9x13 pan, press up sides about 1/2 inch. Press out perforations to seal.

Bake in preheated oven - 350 degrees
2
Mix all remaining ingredients in bowl and pour filling over crust.
3
Bake about 20 minutes - will be light brown
4
cool and cut into bars - takes about an hour to cool completely

About this Recipe

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American