Oreo casarol

wendy cook

By
@wendycook21

This is a great desert to make when you have lots to feed.


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Serves:

4 to 6

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

1
whole pkg of oreo's
1/2 c
butter melted
1 box
choc. pudding ( lrg box)
2
8 oz cool whip ( i made home made cool whip)
1
8 oz cream cheese sofened
4 c
powdered sugar
2 c
heavy whipping cream

Directions Step-By-Step

1
Crush the whole package of cookies either with a food processor, or in a bag and a rolling pin.
Save a 1/2 c. to sprinkle on top of dessert when it's done.
2
Pour remaining crumbs in a 13x9 pan.
3
Melt butter and pour into crumb mix. Stir it up good and press crumbs in bottom of pan to make a crust.
4
Make chocolate pudding according to package directions and let it setup in the fridge.
5
In a mixing bowl blend cream cheese until nice and smooth and then add powdered sugar, mix.
6
In a separate bowl add 2 cups of heavy whipping cream and 3 to 4 cups of powdered sugar. mix with mixer till whipped. taste and add more sugar if needed to your liking.
7
Then fold in 1-8 oz thing of cool whip to cream cheese mixture.
8
Top Oreo layer with cream cheese mix, then pudding, then your last 8 oz. thing of cool whip, and then sprinkle remaining Oreo's on top.
9
Cover and refrigerate until ready to serve

About this Recipe

Course/Dish: Cookies, Puddings
Main Ingredient: Dairy
Regional Style: American