Real Recipes From Real Home Cooks ®

no-chill sugar cookies

Recipe by
Christina Hanft
Chesterfield, VA

I love this recipe. Just 5 ingredients, and no need to chill the dough before rolling and cutting your cookies!

yield serving(s)
prep time 30 Min
cook time 15 Min
method Bake

Ingredients For no-chill sugar cookies

  • 2 stick
    butter, softened
  • 1 1/2 c
    sugar
  • 1 tsp
    vanilla extract
  • 1
    egg
  • 2 1/2 c
    flour

How To Make no-chill sugar cookies

  • 1
    Cream the butter with the sugar.
  • 2
    Add vanilla and egg and beat well.
  • 3
    Mix in flour a little at a time.
  • 4
    To keep dough moist and pliable, separate dough into 4 parts, and work with one part at a time keeping the other parts covered or wrapped in plastic wrap.
  • 5
    Roll to desired thickness and cut with your favorite cutters.
  • 6
    Bake at 350F for 9-12 minutes depending on thickness. Cookies should be light golden brown when done.
  • 7
    Decorate with cookie paints, colored sugars or sprinkles before baking, or with frosting or royal icing after baking and cooling.
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