No-chill Sugar Cookies

Christina Hanft

By
@ibuchris

I love this recipe. Just 5 ingredients, and no need to chill the dough before rolling and cutting your cookies!


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Rating:

Comments:

Serves:

lots!

Prep:

30 Min

Cook:

15 Min

Method:

Bake

Ingredients

2 stick
butter, softened
1 1/2 c
sugar
1 tsp
vanilla extract
1
egg
2 1/2 c
flour

Directions Step-By-Step

1
Cream the butter with the sugar.
2
Add vanilla and egg and beat well.
3
Mix in flour a little at a time.
4
To keep dough moist and pliable, separate dough into 4 parts, and work with one part at a time keeping the other parts covered or wrapped in plastic wrap.
5
Roll to desired thickness and cut with your favorite cutters.
6
Bake at 350F for 9-12 minutes depending on thickness. Cookies should be light golden brown when done.
7
Decorate with cookie paints, colored sugars or sprinkles before baking, or with frosting or royal icing after baking and cooling.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy