Mrs. Claus' Lemon Cookies

LINDA BAILEY

By
@miffed13

From Mr.Food. Mrs. Claus' Lemon Cookies have just a hint of lemon and are so festive
looking,they'll add sparkle to your dessert table easily. And since Mrs. Claus made them, you know they're Santa approved!


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Rating:

Serves:

36

Prep:

25 Min

Cook:

15 Min

Method:

Bake

Ingredients

2 1/2 c
all-purpose flour
3/4 c
granulated sugar or splenda
2 1/2 tsp
baking powder
1/2 c
canola oil
1/2 c
milk (i used 2%)
pinch of salt
3 tsp
lemon extract
1 large
egg

GLAZE

1 1/2 c
confectioners' sugar
2 Tbsp
milk (2%)
1 tsp
lemon extract
3
drops yellow food color

Directions Step-By-Step

1
Preheat oven to 350 degrees F. Coat baking sheets with cooking spray.

In a large bowl, combine flour, granulated sugar, baking powder, oil, milk, salt, lemon extract, and the egg. Roll dough into 1/2-inch balls and place on prepared baking sheets. Bake 12-15 minutes,or until cookies are set but not brown.
2
Let sit 5 minutes then transfer to wire rack to cool completely. In a medium bowl,combine glaze ingredients and stir until smooth. Dip tops of cookies in glaze and place on wire rack. Just be sure to do it quickly,before the glaze hardens!

About this Recipe