Mom's Frosted Eggnog Cookies Recipe

No Photo

Have you made this?

 Share your own photo!

Mom's frosted eggnog cookies

sherry monfils

By
@smonfils

My mom would make these for Christmas and they would go so fast, I was lucky to get just one, lol. Enjoy!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
About 28 cookies
Prep:
20 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 c
flour
1/4 c
flour
2 tsp
baking powder
1/2 tsp
cinnamon
1/4 tsp
salt
1 stick
softened butter
1/2 stick
softened butter
1/2 c
sugar
1/2 c
light brown sugar
2 large
egg yolks
1/2 c
eggnog
1 tsp
rum extract
1 tsp
vanilla
1 stick
softened butter
4 Tbsp
eggnog
2 tsp
rum extract
3 c
powdered sugar
pinch
nutmeg for sprinkling

Step-By-Step

1Heat oven to 350. Place parchment paper on cookie sheets. In bowl, combine flour, baking powder, cinnamon and salt.
2In lg bowl, beat 1 and 1/2 sticks butter, sugar and brown sugar until creamy. Beat in egg yolks, 1/2 cup eggnog, 1 tsp rum extract and vanilla. Slowly beat in flour mix until combined. Place heaping tsp of dough onto baking sheets. Bake 11-13 mins, or until light golden on bottom. Let cool on racks.
3In another lg bowl, Beat 1 stick butter, 4 tbsp eggnog and remaining rum extract until creamy. Slowly beat in powdered sugar until smooth. Frost cookies and sprinkle each cookie w/ a small pinch of nutmeg.

About this Recipe

Course/Dish: Eggs, Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, Heirloom