Molasses Drops

Tish Young

By
@LYoung85

My Dad requests these every birthday and Christmas. He loves them!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
5 dozen cookies
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

3 1/2 c
all purpose flour
3/4 c
granulated sugar
1 tsp
ginger, ground
1 tsp
cinnamon, ground
1/2 tsp
salt
3/4 c
molasses
3/4 c
butter
1
egg
1 1/2 tsp
baking soda
1/2 c
hot coffee

Step-By-Step

1Preheat the oven to 375 F.

2Measure the first 8 ingredients in given order into a mixing bowl. Mix together well.

3Stir the baking soda into the hot coffee. Make sure to stir this well as the baking soda does settle at the bottom. Add to the molasses mixture. Mix until thoroughly blended.

4Drop by tablespoon onto a parchment papered or greased cookie sheet. Bake for 10-12 minutes in the oven.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Eggs
Regional Style: English