Peanut Butter Cookies

Katrina Freed

By
@Kat19702

It took me a few years to come up with this recipe. Others I tried turned out too greasy or too soft, but this one is just right!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
a crowd
Prep:
10 Min
Cook:
10 Min
Method:
Bake

Ingredients

2 1/2 c
flour
2 tsp
baking soda
1/4 tsp
salt
1 c
butter
1 c
peanut butter
1 c
brown sugar, firmly packed
1 c
sugar
1/2 tsp
vanilla extract
2
eggs

Step-By-Step

1Preheat oven to 350 degrees
2In medium sized bowl measure out dry ingredients (flour, baking soda, & salt) and set aside
3Using a stand mixer blend together cold butter cut into pats and peanut butter
4Add sugar and brown sugar to butters and blend till smooth
5Whisk eggs in a small bowl, then add to dough and mix well
6Gradually ad dry ingredients until well blended
7Drop onto ungreased cookie sheet by teaspoonfuls or use a scoop. Press with the tines of a fork dipped in flour, in two directions to create a crisscross pattern on each cookie
8Bake for 8 - 10 minutes till slightly golden, then cool on waxed paper

About this Recipe

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American
Other Tags: Quick & Easy, For Kids