Galettes (Waffle Cookie)

Ruby Richards

By
@Rubestar

My mother and her mother before made these delicious, thick, waffle cookies every Christmas!


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Prep:

30 Min

Cook:

5 Min

Method:

No-Cook or Other

Ingredients

1 lb.
butter
1/4 tsp.
salt
1tsp.
cinnamon
12
eggs
3/4 cup
white sugar
2 box
dark brown sugar
1 1/2 tsp
vanilla
7 cups
flour

Directions Step-By-Step

1
Mix butter and sugar together. Add eggs and vanilla, beat by hand. Add other ingredients.
2
Mix in flour a little at a time to form stiff dough. Test cook one, may need to add additional flour. Cookie should be thick and chewy.
3
Must use waffle iron. Drop spoonful of dough on waffle iron. Do not over cook.
4
May dust with confectioner's sugar (optional).

About this Recipe

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: French