fruit punch rice krispie treats
Don’t these rice krispie treats just scream summer fun!? When I saw these Fruit Punch Oreos at the grocery store, I knew I had to try them and to be honest they are the best new Oreo flavor I have tried in a long time. My all time favorite is still the classic double stuffed Oreo, but these fruit punch Oreos are my new second favorite and they’re perfect for summer too! The options are endless with these rice krispie treats and you can use different flavored Oreos or use melted milk chocolate instead of white chocolate.
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yield
serving(s)
prep time
15 Min
cook time
15 Min
method
No-Cook or Other
Ingredients For fruit punch rice krispie treats
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3 Tbspunsalted butter
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1 bagmini marshmallows
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6 crice krispies
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8 ozwhite chocolate baking bars
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18fruit punch oreos, crushed
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candy sprinkles
How To Make fruit punch rice krispie treats
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1Spray 13x9 inch pan with non-stick cooking spray. Set aside.
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2In a large microwavable bow, microwave butter for 1 minute or until melted.
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3Add mini marshmallows and stir to coat the marshmallows with butter.
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4Microwave marshmallows for 1 minute, stirring until completely melted and smooth.
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5Stir in rice cereal until coated with marshmallows, press into prepared pan using a spatula.
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6In a small microwavable bowl, melt white chocolate baking bars in microwave for 30 seconds, stirring until completely melted.
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7Pour over top of the rice krispie treats and spread the melted chocolate evenly on top.
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8Place Fruit Punch Oreos into a storage Ziploc bag and crush using your fists or a rolling pin.
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9Once crushed, sprinkle Oreos and colored sprinkles on top of melted chocolate.
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10Let set for 10 minutes before cutting into squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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