Everyday Cookies Recipe

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Everyday Cookies

Julie Pawlacyk

By
@julesy

These are another favorite recipe that came from my mom. She made these ever since I was little and we all fought over them! This is a chewy cookie with a surprising crunch.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
48
Prep:
10 Min
Cook:
10 Min
Method:
Bake

Ingredients

1 c
white sugar
1 c
brown sugar
3/4 c
vegetable oil
1 c
butter(2 sticks)
1
egg
1 tsp
vanilla
1 tsp
salt
1 tsp
baking soda
1 tsp
cream of tartar
3 1/2 c
all purpose flour
1 c
rice krispies cereal
1 c
sweetened coconut
1 c
quick-cooking oatmeal
1/2 c
walnuts, pecans, etc. (baker's choice)

Step-By-Step

1Mix flour, baking soda, cream of tartar and salt in a large bowl and set aside

2Cream together butter, oil and both sugars until well mixed and then add vanilla.

3Slowly add the dry ingredients to the wet ingredients just until all moistened.

4Stir in Rice Krispies, coconut, quick-cooking oatmeal and nuts of your choice until blended.

5Roll into 1-inch balls and flatten cookies with a cup dipped in sugar.

6Bake at 350 degrees for 10-12 minutes or until golden brown.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids
Hashtags: #crunch, #chewy cookies