Everyday Cookies Recipe

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Everyday Cookies

Julie Pawlacyk

By
@julesy

These are another favorite recipe that came from my mom. She made these ever since I was little and we all fought over them! This is a chewy cookie with a surprising crunch.


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Rating:

Comments:

Serves:

48

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 c
white sugar
1 c
brown sugar
3/4 c
vegetable oil
1 c
butter(2 sticks)
1
egg
1 tsp
vanilla
1 tsp
salt
1 tsp
baking soda
1 tsp
cream of tartar
3 1/2 c
all purpose flour
1 c
rice krispies cereal
1 c
sweetened coconut
1 c
quick-cooking oatmeal
1/2 c
walnuts, pecans, etc. (baker's choice)

Directions Step-By-Step

1
Mix flour, baking soda, cream of tartar and salt in a large bowl and set aside
2
Cream together butter, oil and both sugars until well mixed and then add vanilla.
3
Slowly add the dry ingredients to the wet ingredients just until all moistened.
4
Stir in Rice Krispies, coconut, quick-cooking oatmeal and nuts of your choice until blended.
5
Roll into 1-inch balls and flatten cookies with a cup dipped in sugar.
6
Bake at 350 degrees for 10-12 minutes or until golden brown.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids
Hashtags: #crunch, #chewy cookies