Eggnog Snowballs Recipe

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EGGNOG SNOWBALLS

Joanne Sarver

By
@Jsar

Very good


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Rating:

Comments:

Serves:

Makes 3 dozen cookies

Prep:

20 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 3/4 c
all-purpose flour
1/2 c
cornstarch
1/4- tsp
salt
1/4 c
powdered sugar
1 c
butter, softened
1/4 c
eggnog
1 c
powdered sugar

Directions Step-By-Step

1
Mix together flour, cornstarch and salt in a medium bowl and set aside. Cream together butter and 1/4 cup powdered sugar. Beat in the eggnog. Add flour mixture gradually until well blended. Cover and refrigerate for an hour, or until the dough is firm.
2
Preheat oven to 350 degrees and line 2 cookie sheets with parchment paper. Roll dough into 1-inch balls and place on baking sheet 1-inch apart. Bake 12-14 minutes, than roll in powdered sugar. Makes about 3 dozen cookies.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
Other Tag: Quick & Easy