cream cheese cut-out cookies

Name: Cream Cheese Cut-Out Cookies
Cook time: 10 min
Yield: 24
Cuisine: American
Ingredients: 1 cup(s) margarine; 1 - (3 ounce) package cream cheese; 1 cup(s) sugar; 1 - large egg yolk; 1 teaspoon(s) pure vanilla extract; 2 1/2 cup(s) flour

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

Delicious cookies that melt in your mouth. Enjoy them year round but dress them up for the holidays. Everyone loves them.

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yield 24 serving(s)

cook time 10 Min

method Bake

Ingredients For cream cheese cut-out cookies

1 c

margarine
1

(3 ounce) package cream cheese
1 c

sugar
1

large egg yolk
1 tsp

pure vanilla extract
2 1/2 c

flour

How To Make cream cheese cut-out cookies

1
Cream margarine and cream cheese, then add the sugar, egg yolk, and vanilla, and flour last.

2
Chill dough over night or at least several hours.
3
Roll out chilled dough and cut in desired shapes with your favorite cookie cutters.
4
Bake at 350° for 10 minutes.
5
Ice and decorate as you like.
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