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classic peanut butter cookies

(1 rating)
review
Private Recipe by
Russ Myers
Necedah, WI

An easy recipe for a classic cookie

(1 rating)
yield 4 Doz
prep time 1 Hr 15 Min
cook time 10 Min
method Bake

Ingredients For classic peanut butter cookies

  • 1 c
    unsalted butter, softened
  • 1 c
    crunchy peanut butter
  • 1 c
    granulated sugar
  • 1 c
    light brown sugar, firmly packed
  • 2
    eggs
  • 2 1/2 c
    all purpose flour
  • 1 tsp
    baking powder
  • 1 1/2 tsp
    baking soda
  • 1/2 tsp
    salt

How To Make classic peanut butter cookies

  • 1
    Cream together butter, peanut butter and sugars. Beat in eggs.
  • 2
    In a separate bowl, sift together flour, baking powder, baking soda and salt. Stir into batter. Put batter in refrigerator for 1 hour.
  • 3
    Roll into 1-inch balls and put on baking sheets. Flatten each ball with a fork, making a criss-cross pattern. Bake in a preheated 375 degree F. oven for about 10 minutes or until cookies begin to brown. Do not overbake.
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