chocolate kissed coconut macaroons
Coconut and chocolate were made to be together! These are easy cookies that you can make with any variety of candy kisses.
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yield
24 cookies
prep time
15 Min
cook time
20 Min
method
Bake
Ingredients For chocolate kissed coconut macaroons
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14 ozpackage flaked coconut, sweetened
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3/4 call purpose flour
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1/4 tspsalt
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2 tspvanilla extract
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114 oz can sweetened condensed milk (reg or fat free)
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24chocolate kisses candy
How To Make chocolate kissed coconut macaroons
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1Preheat oven to 350F. Line baking sheets with parchment paper or grease well.
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2In a large bowl, mix together coconut, flour and salt.
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3Add vanilla and sweetened condensed milk. Batter will be stiff.
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4Drop onto cookie sheets by a tablespoon or 2 oz cookie scoop. Make sure they are rounded mounds of dough. You should have 24 cookies.
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5Bake 16 to 20 minutes until golden. Ovens may vary so keep an eye on them, they should be a rich golden brown when they are done.
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6Remove from the oven and gently press a candy kiss into the center of each cookie. Move to wire rack to cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chocolate Kissed Coconut Macaroons:
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