chocolate almond cookies

Name: Chocolate Almond Cookies
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 cup(s) butter, softened; 1 cup(s) sugar; 1 - egg; 1/2 teaspoon(s) vanilla; 1/2 teaspoon(s) almond extract; 2 cup(s) all purpose flour; 1/2 cup(s) unsweetend cocoa; 1/4 teaspoon(s) baking powder; 1/4 teaspoon(s) baking soda; 1/8 tea - salt; - sugar; 48 - blanched almonds, whole or slivered

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Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From a Hershey's cookbook.

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yield 4 dozen

cook time 15 Min

method Bake

Ingredients For chocolate almond cookies

1 c

butter, softened
1 c

sugar
1

egg
1/2 tsp

vanilla
1/2 tsp

almond extract
2 c

all purpose flour
1/2 c

unsweetend cocoa
1/4 tsp

baking powder
1/4 tsp

baking soda
1/8 tea

salt
sugar
48

blanched almonds, whole or slivered

How To Make chocolate almond cookies

1
Cream butter and 1 cup sugar in large mixer bowl until light and fluffy. Add egg, vanilla, and almond extract; beat well. Combine flour, cocoa, baking powder, baking soda, and salt; blend into creamed mixture. Cover tightly; chill about 1 hour or until firm enough to handle.

2
Shape dough into 1 inch balls; roll in sugar. Place on ungreased cookie sheet; lightly press an almond or almond sliver into top of each ball of dough. Bake at 350 for 12-15 minutes or until set. Remove from cookie sheet; cool on wire rack.
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