Almond Crescents

Sue Stone

By
@Bayhill

This is our traditional Christmas cookie. We have had these at every Christmas for as long as I can remember.

Rating:
★★★★★ 1 vote
Comments:
Prep:
45 Min
Cook:
40 Min
Method:
Bake

Ingredients

1/2 lb
unsalted, sweet butter (2 cubes)
2-1/4 c
all purpose flour
1-1/2 c
granulated sugar
1-1/2 c
finely ground almonds (approx. 10 oz.)
1 tsp
vanilla

Step-By-Step

1In a large bowl, work together the butter and flour with your hands.
2Add remaining ingredients and work together until very smooth; let stand 15 minutes.
3Preheat oven to 275º - 300º
4Take a piece of dough the size of a walnut. Roll into a ball and then squeeze it into a crescent shape.
5Put cookies on ungreased cookie sheet and bake for 30-40 minutes. Note: cookies will be VERY LIGHTLY brown in color. Do not let get too brown!

About this Recipe

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American
Hashtags: #almonds, #Cookies