My Decadent Fudgecake With Nutella Frosting
I put this cake together for my daughters birthday and it is easy and just wonderful!
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- 1 box
- chocolate cake mix
- 4 large
- 1 box
- instant pudding mix ( 4 serving size) vanilla or chocolate
- 1. 1/4 c
- 1/2 c
- vegetable oil
- 1 Tbsp
- coffee instant
- 1 bag(s)
- dark chocolate chips ( 8-10 ounces)
1/4 CUP UNSWEETENED COCOA POWDER
1Grease a bundt cake pan and flour
2Preheat oven to 350 degrees
3Using an electric mixer mix the eggs water oil
coffee,cocoa powder and instant pudding well
4Add cake mix in slowly so it doesn't fly all over!
5Fold in chocolate chips
6Pour into prepared pan
Bang pan so air bubbles escape
7Bake until toothpick comes out clean
Cool about 15 minutes in pan
8Carefully remove from pan onto a large cake plate
9Cool awhile until still warm but not real hot
Poke holes in cake
Spread Nutella evenly all over the cake
Smooth it with a butter knife.
10Cool then decorate or serve.