Quick 'n Easy Peanut Butter Fudge Recipe

No Photo

Have you made this?

 Share your own photo!

Quick 'n Easy Peanut Butter Fudge

Brandy Morgan

By
@Brandy_Morgan

Found this recipe on Facebook

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Depending on how much you make..can be a few people to a small crowd
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1 can(s)
white frosting (not whipped)
1 bag(s)
peanut butter baking chips

Step-By-Step

1In a saucepan..melt frosting over low heat until glossy...... (over low heat so you don't burn the frosting)
2Add baking chips to frosting..continue stirring over low heat til well blended.
3Pour contents into a 8"x8" greased pan or parchment paper lined pan.
4Cool in refrigerator until its set.
5After mixture is set..cut fudge into desired sized pieces and enjoy

About this Recipe

Course/Dish: Candies, Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy