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peppermint chocolate chip bark

Elizabeth33 avatar
Recipe by
Joanne Hendriksen
@Elizabeth33

Homemade Candy is the best! And theres plenty!

►
yield serving(s)
prep time 15 Min
cook time 20 Min
method Stove Top

Ingredients For peppermint chocolate chip bark

  • 1/2 pkg
    white chocolate chips
  • 1 pkg
    semi sweet chocolate chips
  • 1 Tbsp
    vanilla extract
  • 6
    peppermint sticks
  • 1/2 stick
    butter
  • 1/2 pkg
    pecans, in pieces
  • 1/2 c
    white raisins

How To Make peppermint chocolate chip bark

  • 1
    In double boiler Melt dark chocolate slowly with butter.
  • 2
    place Peppermint sticks, & pecans in plastic baggy and seal. With light hammer beat until crumbly. Set aside.
  • 3
    place chocolate in stainless steel saucepan on heat while continually stirring. Cook until bubbly. Then remove from heat. Line cookie sheet with foil.
  • 4
    Place Peppermint mixture, pecans, White Chocolate chips, & white raisins on aluminum foil covered baking sheet. Cover with chocolate.
  • 5
    pour melted chocolate on top in pan spread 1/2 inch thick. Place a few white chocolate chips on top. Put in refrigerator 1 1/2 hrs. Lift chocolate off Foil when cooled. Break apart into large 2 inch ea. pieces of bark. Serve at room temperature after 1 hr. Then Chocolate Bark is ready for snacking. Cool minimum 2 hrs.
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