PEANUT ROLLED BUTTER CREAM EGGS

Jeanine Apuron

By
@luvnspoonfuls

From Donna Collier


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Serves:

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Method:

Stove Top

Ingredients

1/2 c
butter, softened
1/3 c
karo syrup
1/2 tsp
salt
1 tsp
vanilla
4 1/2 c
confectioners' sugar

Directions Step-By-Step

1
mix above ingredients by hand....knead until smooth....roll small balls...the size of walnuts....then shape into egg shape...put in the fridge till stiffen.....dip in melted chocolate and roll in crushed peanuts...I use dry roasted....

About this Recipe

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: American
Hashtag: #Candies