Peanut Butter Logs

Alisa Ries

By
@riesy

These are a favorite of my family. I make them every Christmas, right along with the chocolate covered cherries.


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Rating:

Comments:

Serves:

A lot of people

Prep:

45 Min

Method:

No-Cook or Other

Ingredients

2 stick
butter
3/4 c
peanut butter, crunchy
1 box
powdered sugar
2 c
graham cracker crumbs
1 pkg
chocolate bark candy coating, melted

Directions Step-By-Step

1
Melt butter and peanut butter together. (I do this in microwave in a large bowl.). Add 2 cups graham cracker crumbs and one box powdered sugar. Mix together. Shape into logs, about 1 1/2 inches long or you can shape into balls. Place on cookie sheet and refrigerate until set.
2
Melt almond bark in microwave. Dip each log into chocolate, place back on cookie sheet and refrigerate again until hardened. I also sling white chocolate over these as an added touch.
3
I leave a few of these out on a plate to return to room temperature for eating. But I store the rest in refrigerator until we want more.

About this Recipe

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American