Real Recipes From Real Home Cooks ®

peanut butter logs

Recipe by
Alisa Ries
pontotoc, MS

These are a favorite of my family. I make them every Christmas, right along with the chocolate covered cherries.

yield serving(s)
prep time 45 Min
method No-Cook or Other

Ingredients For peanut butter logs

  • 2 stick
    butter
  • 3/4 c
    peanut butter, crunchy
  • 1 box
    powdered sugar
  • 2 c
    graham cracker crumbs
  • 1 pkg
    chocolate bark candy coating, melted

How To Make peanut butter logs

  • 1
    Melt butter and peanut butter together. (I do this in microwave in a large bowl.). Add 2 cups graham cracker crumbs and one box powdered sugar. Mix together. Shape into logs, about 1 1/2 inches long or you can shape into balls. Place on cookie sheet and refrigerate until set.
  • 2
    Melt almond bark in microwave. Dip each log into chocolate, place back on cookie sheet and refrigerate again until hardened. I also sling white chocolate over these as an added touch.
  • 3
    I leave a few of these out on a plate to return to room temperature for eating. But I store the rest in refrigerator until we want more.
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