Peanut Butter Logs

Alisa Ries

By
@riesy

These are a favorite of my family. I make them every Christmas, right along with the chocolate covered cherries.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
A lot of people
Prep:
45 Min
Method:
No-Cook or Other

Ingredients

2 stick
butter
3/4 c
peanut butter, crunchy
1 box
powdered sugar
2 c
graham cracker crumbs
1 pkg
chocolate bark candy coating, melted

Step-By-Step

1Melt butter and peanut butter together. (I do this in microwave in a large bowl.). Add 2 cups graham cracker crumbs and one box powdered sugar. Mix together. Shape into logs, about 1 1/2 inches long or you can shape into balls. Place on cookie sheet and refrigerate until set.

2Melt almond bark in microwave. Dip each log into chocolate, place back on cookie sheet and refrigerate again until hardened. I also sling white chocolate over these as an added touch.

3I leave a few of these out on a plate to return to room temperature for eating. But I store the rest in refrigerator until we want more.

About this Recipe

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American