vanilla or white chocolate chips
orange colored melting wafers
orange infused dried cranberries
chopped pecans, toasted
finely grated orange rind
shortbread cookie pieces (about 5 cookies)
1Line a baking sheet with parchment paper or waxed paper. Set aside.
2In a large, microwave safe bowl, melt the white chocolate chips on medium-high for 3-4 minutes, stirring after each 20-30 second interval.
3In a separate bowl, melt the orange colored melting wafers in the same manner. Set aside.
4Add the cranberries, pecans, orange rind, cookie pieces and marshmallows. Mix well.
5Turn out onto prepared baking sheet and spread out with the back of a spoon. Quickly, drizzle melted orange wafers over all and swirl with a knife.
6Refrigerate 1-2 hours or until hardened. To serve, break into bite size pieces.
Originally Posted: Sun, Dec 22, 2013