Real Recipes From Real Home Cooks ®

jack daniel's fudge

(1 rating)
Recipe by
Mandi Hughes
Austin, TX

Recipe from a friend that found it at: Jackaholics

(1 rating)
yield 10 serving(s)
prep time 1 Hr
method Blend

Ingredients For jack daniel's fudge

  • 5 c
    sugar(2 pounds)
  • 2 stick
    unsalted butter
  • 1 c
    whole milk
  • 11/2 tsp
    vanilla extract
  • 25 lg
    marshmallows, ripped in half
  • 21/2 c
    powdered sugar
  • 3/4 c
    jack daniels, or a whiskey you really like. you will be able to really taste it!

How To Make jack daniel's fudge

  • 1
    1. Whisk whiskey with confectioner’s sugar, and set aside.
  • 2
    2. Foil and butter a 9 x 13 (or larger) baking pan.
  • 3
    3. Put sugar, butter, milk, and vanilla in a large pot with a heavy bottom. Stirring steadily until mixture boils, continue stirring while letting it boil for 3 minutes (time it, this is important). Remove from heat.
  • 4
    4. Add the marshmallows and chocolate, stirring until all of it is melted and blended into the sugar mix.
  • 5
    5. Give whiskey mixture a quick stir, and add it to the pot, stirring until fully incorporated.
  • 6
    6. Pour into a greased pan, and chill. Let mellow for a day before cutting.

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