Carmen's famous peanut butter fudge

carmen guffey

By
@carmenk

this is a very simple and easy recipe, i make this every time i have an event i go to, my fried pies and this fudge are always the first to sell out, i hope you enjoy it as much as we do.


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Comments:

Serves:

12-24

Prep:

15 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

2 1/2 c
light brown sugar
1 stick
real butter
1/2 c
milk
1 Tbsp
real vanilla
1/2 c
peanut butter
3 1/2 c
powder sugar

Directions Step-By-Step

1
spray an 8 x 10 pan
place powder sugar in mixing bowl
use cake paddle not whisk paddle
2
in a medium sauce pan, place butter, milk, and brown sugar, on medium heat, stir till ingredients are at a rolling boil, stop stirring and let boil for 2 minutes only
3
after two minutes, turn off and remove from heat and add vanilla, and peanut butter.
4
pour liquid in mixing bowl with powder sugar and stir with whisk, mix on low till well mixed, then place on med for about 2 minutes.
5
clean off paddle and using spatula pour into pan and smooth out, let cool and cut into 24 slices

About this Recipe

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy