Steve's Banana Split Cake Recipe

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Steve's banana split cake

sherry monfils

By
@smonfils

My husband was craving a banana split, but we didn't have any ice cream. We had all other ingredients, so I made a cake w/ them and he loved it, as did my grandchildren. It's made w/ creamy cream cheese to give it a smooth taste.


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Rating:

Comments:

Serves:

12

Prep:

50 Min

Cook:

5 Min

Method:

Bake

Ingredients

2 c
graham cracker crumbs
1 stick
unsalted butter, melted
16 oz
reduced-fat cream cheese, softened
1 small
box banana instant pudding mix, i used sugar free
1/3 c
sugar
1 tsp
vanilla
1/2 c
milk
1
20 oz can crushed pineapple drained
2 c
diced strawberries
2 large
bananas, diced
8 oz
cool whip whipped topping
1/3 c
chopped walnuts
1/3 c
hot fudge sauce
1/3 c
maraschino cherries, sliced

Directions Step-By-Step

1
Lightly spray a 9" x 13" pan w/ cooking spray. Heat oven to 350. In bowl, combine graham cracker crumbs and butter, mix well. Press crumb mix into bottom of pan, bake for 5 mins. Let cool.
2
In lg bowl, beat cream cheese until smooth. Beat in pudding mix, sugar, vanilla and milk. Beat until creamy. Spread cream cheese mix over cooled crust.
3
Spread pineapple over cream cheese mix. Sprinkle w/ strawberries and bananas. Spread cool whip over fruit. Sprinkle w/ walnuts. drizzle w/ heated hot fudge sauce. Sprinkle w/ cherries. Refrigerate 30 mins.

About this Recipe

Course/Dish: Cakes, Fruit Desserts, Chocolate
Main Ingredient: Dairy
Regional Style: American
Other Tag: For Kids