Pineapple Angel Food Cake Recipe

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Pineapple Angel Food Cake

Rosemary Fields

By
@RosietheChef

This is a Weigh Watchers Recipe


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Rating:

Serves:

8

Prep:

5 Min

Cook:

55 Min

Method:

Bake

Ingredients

1 box
angel food cake mix
1 can(s)
crushed pineapple (20 oz)

Directions Step-By-Step

1
Combine the Angel Food Cake mix (dry) with the crushed pineapple. Mix well.
2
Pour into an angel food cake pan or any other ungreased cake or loaf (2) pans.
3
Bake at 350 Degrees for 25 minutes, then 325 Degrees for 20 minutes or until done.
4
Cake may be served plain or with whipped topping or any of your favorite fruit. It is a moist cake - a refreshing, light dessert.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tag: Quick & Easy