peanut butter banana bundt cake

How To Make peanut butter banana bundt cake

• 1

  Preheat oven to 350 degrees. Grease or spray a large bundt cake pan.
• 2

  Combine cake mix, puddings, oil, water and eggs with electric mixer. Add the peanut butter and mashed bananas and mix until smooth.
• 3

  Pour batter into cake pan and bake 40 - 45 minutes or until toothpick inserted comes out clean. Once the cake has cooled for at least 10 minutes flip it over and place on a platter or plate. Allow to cool completely before adding the icing.
• 4

  For the Icing: Combine powdered sugar, softened butter and milk with an electric mixer. Add the peanut butter and mix until fluffy and smooth.
• 5

  Once the cake is completely cool, ice liberally with the icing and sprinkle with mini chocolate chips if you wish.
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