Lemon Cooler Cake Recipe

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Lemon Cooler Cake

Wanda Harrison

By
@saguache

I got this recipe from a friend I made it and took it to work everyone loved it.


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Prep:

30 Min

Cook:

30 Min

Method:

Bake

Ingredients

1 pkg
lemon cake mix
1 c
hot water
1 c
cold water
2 pkg
lemon flavored jello( small box)
1 c
milk
1 pkg
instant vanilla pudding( small box)
8 oz
container of cool whip thawed

Directions Step-By-Step

1
Prepare cake and bake according to package directions bake in a 9x13 cake pan.
2
After the cake is baked with a fork poke holes all over top of cake.
3
Combine 1 cup hot water,1cup cold water with 1 package of lemon jello.Stir until jello is dissolved.Pour mixture over cake. Chill in refrigerator until cool.
4
In large bowl stir together milk,vanilla pudding,and remaining package of lemon jello until powders are dissolved. Fold in thawed cool whip and spread mixture over cake. Refrigerate until serving.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy