Heavenly Applesauce Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Heavenly Applesauce Cake

Win Spicer

By
@debaylady

This is a fabulous recipe from a lady who is no longer with us. It is an old recipe and our family has enjoyed this cake for as long as I can remember! This is different in that you heat the applesauce, let it cool a bit and then slowly stir in the baking soda. Everyone always requests this recipe so you know you want to make it!!!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

16

Prep:

15 Min

Cook:

1 Hr 15 Min

Method:

Bake

Ingredients

3 1/2 c
all purpose flour
1/4 tsp
salt
3 tsp
cinnamon
3 tsp
nutmeg
1/4 tsp
cloves
1/4 tsp
allspice
1 c
crisco or softened butter
3 c
sugar (can use 1/2 c. less if desired)
3 c
heated applesauce
3 tsp
baking soda
3/4 c
maraschino cherries, drained and halved
1 c
raisins, dusted in flour or soaked in whiskey
1 c
black walnuts, chopped and dusted in flour
4
large eggs, room temperature
1 tsp
vanilla

Directions Step-By-Step

1
In a medium bowl, whisk together the flour, salt, nutmeg, cinnamon, cloves and allspice. Set aside.
2
In a saucepan, heat applesauce, remove from stove to cool slightly. SLOWLY, stir in the baking soda and stir until baking soda is dissolved. Set aside.
3
In a small bowl, add nuts with a little flour. Stir to coat nuts. In another small bowl do the same with the raisins OR soak them in whiskey.
In a third small bowl, add the drained and halved cherries.
4
In a large bowl, cream the Crisco. Slowly add sugar and cream together until light and fluffy.
Add the applesauce mixture and vanilla. With mixer on medium, beat until well blended together.
5
Add eggs to the creamed mixture and beat well. Slowly, add flour mixture and mix well. With a spoon, fold in nuts, then cherries, and last the raisins. If soaked in whiskey, you don't have to drain the raisins; the choice is yours.
6
Bake in a preheated 300 degree oven 1 hour and 15 minutes. Note that the thickness of your pan influences total baking time. Best to check as ovens vary too.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Low Sodium
Other Tag: Heirloom