Grace123's Eggnog Bundt Cake Recipe

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GRACE123'S EGGNOG BUNDT CAKE

Grace Camp

By
@grace123

THOUGHT THIS WOULD BE A NICE HOLIDAY CAKE. U MAY ALSO USE THE CREAM CHEESE FILLING FOR A CHRISTMAS ROLL AND DRIZZEL EGG NOG FROSTING ON TOP


Featured Pinch Tips Video

Serves:

6

Prep:

20 Min

Cook:

40 Min

Method:

Bake

Ingredients

yellow cake mix, kinda thick batter
1 red candied cherrie choped fine
green candied cherries chopped fine
2 8oz whipped cream cheese
1 qrt thick egg nog
3cup powdered sugar devided
a lil real butter
1-60z softened cream cheese 4/frosting
fluted bundt pan sprayed w/pam

Directions Step-By-Step

1
PRE-HEAT OVEN 350. MAKE CAKE AS DIRECTED [U CAN'T HAVE A THIN BATTER AT ALL SO KINDA THICK. USE EGG NOG N PLACE OF WATER.
2
IN LARGE MIXING BOWL PLACE 1 1/2 -2 WHIPPED CREAM CHEESE SOFTENED. ADD 1 1/2 CUP POWDERED SUGAR. ADD UR CHERRIES AND WHIP WITH WIRE WHIP NOT BEATERS ADD JUST A TAD OF THICK EGG NOG WHIP N2 CREAM CHEESE MIXTURE
3
POUR 1/2 OF THE CAKE BATTER N2 BUNDT PAN. [REMEMBER THIS CAKE IS GONNA RISE SO LEAVE ENOUGH ROOM TO RISE]
4
HIT PAN ON COUNTER TO EVEN THE BATTER. THEN POUR IN CREAM CHEESE MIXTURE THEN HIT ON COUNTER TO EVEN OUT
5
POUR THE REST OF BATTER INTO BUNDT CAKE PAN. PLACE INTO PRE-HEATED OVEN AND BAKE TIL GOLDEN BROWN AND TOOTH PIC COMES OUT CLEAN. LET COOL
6
TAKE REMAINING POWDERED SUGAR ADD A LIL EGG NOG TO IT AND SOFTENED BUTTER AND WHIP UP AND POUR OVER BUNDT CAKE AND LET FROSTING SET
7
U MAY DECORATE TOP OF CAKE WITH LIL HOLLY LEAF AND BERRIES DESIGN BY WILTONS PLACE IN A CAKE HOLDER SO IT DON'T DRY OUT

About this Recipe

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Soy Free
Other Tags: Quick & Easy, Heirloom