- 2 c
- semi-sweet chocolate chips
- 1/4 tsp
- 1 can(s)
- sweetened condensed milk, 14 oz.
- 2 Tbsp
- 1 tsp
Add the sweetened condensed milk, and cook about 2 minutes, stirring constantly, until the frosting is shiny and of spreading consistency.
Then add the butter, and stir until it melts completely.
1) Once it cools, this is just like fudge.
2) This frosting is perfect for Devil's Food cake.
3) I prefer the saucepan, and use a diffuser to prevent scorching.