Fruit cake pudding

Shasta Saunders

By
@shastas84

This is a baked pudding with all the best parts of a fruit cake!


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Rating:

Comments:

Serves:

6

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 c
milk, 2%
1 c
self rising flour
1/2 c
light brown sugar
1/2 c
sugar
1 dash(es)
vanilla extract
1 Tbsp
cinnamon
1 Tbsp
nutmeg
1 can(s)
fruit cocktail, with cherries
1/3 c
chopped walnuts
1/2 stick
butter, melted
1/3 c
raisins

Directions Step-By-Step

1
Preheat oven to 350. Pour melted butter into your baking dish. Pour a can of drained fruit cocktail on top of the butter. Set Aside.
2
In a bowl mix together flour, sugars, milk, cinnamon, nutmeg, and vanilla. Pour over your fruit.
3
Sprinkle on chopped nuts and raisins. Bake for an hour. Let cool.
4
You can top with baked apple slices for a little crunch.

About this Recipe

Course/Dish: Cakes, Puddings, Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy