Fruit cake pudding

Shasta Saunders

By
@shastas84

This is a baked pudding with all the best parts of a fruit cake!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1 c
milk, 2%
1 c
self rising flour
1/2 c
light brown sugar
1/2 c
sugar
1 dash(es)
vanilla extract
1 Tbsp
cinnamon
1 Tbsp
nutmeg
1 can(s)
fruit cocktail, with cherries
1/3 c
chopped walnuts
1/2 stick
butter, melted
1/3 c
raisins

Step-By-Step

1Preheat oven to 350. Pour melted butter into your baking dish. Pour a can of drained fruit cocktail on top of the butter. Set Aside.
2In a bowl mix together flour, sugars, milk, cinnamon, nutmeg, and vanilla. Pour over your fruit.
3Sprinkle on chopped nuts and raisins. Bake for an hour. Let cool.
4You can top with baked apple slices for a little crunch.

About this Recipe

Course/Dish: Cakes, Puddings, Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy