Eclair Cake Recipe

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Eclair Cake

judy watts


I apologize for taking so long to post this everyone just now located the recipe,dollywood904

pinch tips: How to Use Hand & Stand Mixers






1 Hr


No-Cook or Other


1 box
graham crackers
2 box
instant french vanilla pudding
1 oz
8-12 ounce cool whip
1 can(s)
chocolate fudge frosting

Directions Step-By-Step

mix pudding with half the amount of milk called for, mix into Pudding the Cool Whip line the bottom of a 9x12 pan with whole Graham Crackers Spread 1/2 of pudding mixture over Graham Crackers place another layer of Graham Crackers and spread the rest of pudding mixture over crackers,place last layer of Graham Crackers, remove top of frosting foil place in microwave for approx. 5-7 seconds just to loosen up frosting to make easier to spread, spread gently over top of Graham Cracker Layer refrigerate overnite.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy