Easy Peppermint Frosting

Kristin Benham

By
@Kristin_Benham

A "cheater" recipe to mix up a festive peppermint frosting fast


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Serves:

12

Prep:

10 Min

Method:

Food Processor

Ingredients

1 can(s)
vanilla frosting
4 stick
candy canes
1/4 tsp
peppermint extract

Directions Step-By-Step

1
Choose the finest chopping blade you have for your food processor and add the candy canes. I like using the red & green as it is more festive - but the choice is completely yours! You may want to use eye protection and will want to cover the feeder tube with your hand as the pieces can fly out! The little pieces can sting your hand, so a glove is also a good idea.
2
Open a canister of your favorite vanilla frosting, and add to mixing bowl.
3
Mix in the peppermint extract. I use a hand blender for this part.
4
Fold in the peppermint pieces.
5
Apply to your cake, cupcakes, or in between cookies.
6
Enjoy!

About this Recipe

Course/Dish: Cakes, Cookies, Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids