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easy gooey carrot cake

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

Who doesn't love carrot cake? And this one is so easy to make.

►
yield 6 serving(s)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For easy gooey carrot cake

  • 1 box
    carrot cake mix
  • 1 lg
    egg
  • 1/2 c
    melted butter
  • 8 oz
    reduced-fat cream cheese, softened
  • 1/2 c
    melted butter
  • 2
    eggs
  • 1 tsp
    vanilla
  • 1
    16 oz box powdered sugar
  • 1/2 c
    chopped walnuts
  • 1/2 c
    crushed pineapple, drained

How To Make easy gooey carrot cake

  • 1
    Heat oven to 350. Lightly spray a 9" x 13" baking dish w/ cooking spray. In bowl, combine 1/2 cup butter w/ cake mix and 1 egg.
  • 2
    Mix well, press dough into bottom of baking dish. In another bowl, beat cream cheese until smooth. Beat in 1/2 cup butter. Beat in eggs. Beat in vanilla and powdered sugar.
  • 3
    Fold in walnuts and pineapple. Spread mix over crust. Bake about 40 mins.
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