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- 1 box nilla wafer cookies plus 1/2 cup chopped pecans, optional
- 3/4 stick butter
- 1 family size frozen whipped topping thawed
- 2 bars cream cheese softened
- 1 box powdered sugar
- 1 can of your choice fruit pie filling
Press out the mixture into a 9x13 glass baking dish./can use metal if you want.
Bake in 350 degree oven for about 15 minutes. Allow to cool to room temperature.
Pour the mixture over the cooled crust.
Place in the fridge for about an hour covered with a lid or clear plastic wrap.