Double Chocolate Brownines Recipe

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Double Chocolate Brownines

Club Recipes

By
@Greatchoices

Shared at Feb 2014 Curious Cuisiners meeting by Sharon Borreson

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

3/4 c
butter
4 oz
chocolate, unsweetened
2 c
sugar
2 tsp
vanilla extract
4
eggs
1/4 c
all purpose flour
1 tsp
baking soda
1 c
peacans
1 bag(s)
chocolate chips

Step-By-Step

1Heat oven 350 degrees
2in a large bowl, heat butter and chocolate; let stand 5 minutes.
3Whisk in sugar, eggs, flout, vanilla, and baking soda. Fold in pecans.
4Place in greased pan. Bake 20-30 minutes. Test with a toothpick to figure out when done,
5When cool, sprinkle with melted chocolate chips.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American