Crescent Cheesecake

Michele Osborne

By
@Michelecooksalot

Fast easy and delicious. my family has made this for years.


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Rating:

Serves:

20

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 can(s)
refrigerated crescent rolls
2 (8oz) pkg
cream cheese
1
egg
1 c
sugar
1 tsp
vanilla
cinnamon sugar

Directions Step-By-Step

1
heat oven to 350 degrees
2
Spray 13 x 9. X 2 pan with cooking spray
3
open one can of crescent rolls and press in the bottom of the pan. sprinkle small amount of sugar on top of dough probably about 1 teaspoon.
4
in a bowl combine cream cheese 1 cup of sugar, 1 egg yolk save the white.
5
spread cheese mixture over crescent rolls pressed in pan
6
open second can of crescent rolls and spread over top of cheese mixture. I've found that I could not connect the seems but they connect while baking
7
brush the top of go with the reserved egg white. sprinkle with cinnamon sugar
8
bake 350 degrees for 30 minutes. cool slightly and enjoy

About this Recipe

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, Heirloom