Creamy Chocolate Mint Pies Recipe

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Creamy chocolate mint pies

sherry monfils

By
@smonfils

If you love chocolate and mint together, you'll love these pies! And so easy to make.


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Rating:

Serves:

18

Prep:

4 Hr 15 Min

Method:

No-Cook or Other

Ingredients

32
chocolate covered mint cookies, like chocolate mint oreos, divided
8 oz
cream cheese, softened
1
14 oz can sweetened condensed milk
10
drops green food coloring
8 oz
frozen whipped topping, thawed

Directions Step-By-Step

1
Put cup cake liners in 18 muffin cups. Place 1 cookie in bottom of each cup. Crush 8 cookies and reserve.
2
In lg bowl, beat cream cheese until fluffy. Beat in condensed milk and food coloring. Fold in 2 cups whipped topping and reserved crushed cookies.
3
Spoon mix into liners. Cover well and freeze 4 hrs. Top each muffin cup w/ whipped topping and a cookie.

About this Recipe

Course/Dish: Cakes, Pies, Chocolate
Main Ingredient: Dairy
Regional Style: American
Other Tags: For Kids, Heirloom