cravens craving apple butter cheesecake
No Image
I love to cook but I also love to bake. I came across a similar recipe but just decided to add some things that I love and touch it up with a nice fall feel! Great for sundae dessert after dinner, or even a Great snack with comfy time tea! Your choice my house hold loves cheese cake so this is a lovely seasonal Hit !!
►
yield
8 per tray ( depending on cut)
prep time
20 Min
cook time
30 Min
method
No-Cook or Other
Ingredients For cravens craving apple butter cheesecake
-
1 canapple pie filling
-
1/2 cbutter
-
16 ozsour cream
-
8 ozcream cheese
-
16 ozmarshmallows
-
2regular size keebler ready graham pie crusts (save plastic lid)
How To Make cravens craving apple butter cheesecake
-
1In med-large bowl mix together sour cream and cream cheese until smooth and set aside
-
2On stove top melt stick of butter and mix in marshmallows little by little until smooth
-
3Add a spoon full of apple filling to the butter and marshmallow mix
-
4Quickly add Marshmallow apple filling mix to the sour cream/cream cheese mix and mix together
-
5Pour equal amount of cheese cake into each ready pie crust. Cover with the plastic that came with the pie. Place in fridge overnight
-
6Once pie is firm you may top with the remaining apple filling or any other fruit you may want to top with. ( for a fresher taste cut thin slices of fresh apples and lay on top for a nice fall treat)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cravens craving Apple butter cheesecake:
ADVERTISEMENT
ADVERTISEMENT