Chocolate Mayonnaise Cake Recipe

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Chocolate Mayonnaise Cake

Rhonda Wheeler

By
@homeskillet

This cake is from the 1960's.Its so moist and easy to make.


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Rating:

Serves:

8

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 c
flour
2/3 c
cocoa, unsweetened
1 1/4 tsp
baking soda
1/4 tsp
baking powder
1 2/3 c
sugar
3
eggs
1 tsp
vanilla extract
1 c
mayonnaise
1 1/3 c
water

Directions Step-By-Step

1
Grease and floor 2 9" pans,or tube pan or oblong square pan.
2
Stir together flour,cocoa,baking soda and baking powder in a bowl and set aside.
3
In large bowl beat sugar,eggs, and vanilla till light and fluffy about 3 minutes.
4
Beat in mayonnaise on low speed. Add flour mixture alternately with water,beginning and ending with flour.
5
pour into greased pan and bake in 350 degree oven for 30-35 minutes.
6
Creole Icing; 1 tablespoon softened butter,1/4 cup black coffee,3 tablespoons cocoa,pinch of cinnamon,31/4 cups confectioners sugar.; Combine butter,coffee,cocoa and cinnamon.
7
Graduallu add sugar and beat to consistency.Makes 1 1/2 cups icing.Spread on cake when cooled

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy